Pineapple stuffing is a mouth watering food delight that is
prepared on every special occasion. It is prepared using a fresh pineapple and
white bread. You can surprise your kids with this exotic sweet.
Ingredients
White Bread- 5 Slices
Crushed Pineapple- 1 (full)
Margarine- 1 cup
Eggs- 4
Sugar- 1 cup
How to Prepare?
- First, preheat the oven to 350 degrees. Take a 9 inch baking pan and keep it ready.
- Take a bowl and add margarine cream and sugar. Beat the eggs separately and pour in the mixture. Now, add pineapple and bread cubes.
- Blend the mixture well and pour in the baking pan.
- Bake it for about an hour. Leave for few minutes to cool down.
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